Nama J3 Cold Press Juicer

Product Overview

The Nama J3 Cold Press Juicer is a compact masticating juicer designed for processing fruits, vegetables, leafy greens, and other suitable ingredients into fresh juice. It belongs to Nama’s J-series of cold press juicers and uses a vertically oriented auger and strainer system. A self-feeding hopper allows prepared ingredients to be loaded into the machine before processing.

The J3 is designed around a smaller footprint than the Nama J2, making it suitable for kitchens where counter and storage space are limited. Its chamber set includes the hopper, auger, strainer, and related processing components. Separate juice and pulp containers collect the outputs during operation.

The juicer operates at 130 watts and 50 RPM. Its food-contact components use materials including Tritan, Ultem, stainless steel, and ABS, with the manufacturer identifying its materials as food-safe and BPA-free. Two strainers are supplied for different beverage textures. The J3 is produced in different electrical configurations for regional power standards, so the model number, voltage, frequency, and plug type should be checked before use.

Product Information

Identification

Physical

Product Identifier Summary

• Model Number: Distinguishes a particular hardware and electrical configuration within a manufacturer’s product line.
• MPN: A Manufacturer Part Number is assigned by a manufacturer to identify a specific product or component. A separate MPN was not verified for this product.
• UPC: A Universal Product Code is a standardized barcode identifier commonly used for inventory and retail product identification.
• EAN: An European Article Number is an international barcode identifier used for commercial products. A verified EAN was not located for this product record.
• GTIN: A Global Trade Item Number is a standardized identifier family that includes formats such as UPC and EAN. A separate GTIN was not independently verified.
• ASIN: This catalog identifier distinguishes the specific product listing represented by this reference page.
• ISBN: An International Standard Book Number identifies books and certain published materials and does not apply to this kitchen appliance.

Common Uses

The Nama J3 is primarily used to extract juice from fruits, vegetables, and leafy greens. Common ingredients include apples, citrus fruit, carrots, celery, cucumber, ginger, beets, and greens prepared according to the operating instructions.

The included smoothie strainer permits beverages with more retained pulp and texture than the standard juice strainer. The processing system can also be used for certain plant-based beverage preparations when appropriate ingredients and preparation methods are followed.

Maintenance and Care

The removable processing components should be hand washed promptly after juicing. The chamber set should first be removed from the motor base and disassembled before individual components are rinsed and cleaned with a sponge or brush.

The pulp outlet should be opened during cleaning so trapped fibers and residue can be removed. Detachable silicone components can also be removed periodically for more thorough cleaning.

Components should be dried after washing and allowed to air dry before the juicer is reassembled or stored. The motor base should be wiped with a dry towel or soft cloth rather than immersed in water.

The manufacturer does not specify the juicer components as dishwasher-safe. Boiling water, high-temperature drying, abrasive metal scrubbers, dishwashers, and dish dryers should not be used for routine cleaning.

Safety Information

• Disconnect the power cord before disassembling or cleaning the appliance.
• Use dry hands when connecting or disconnecting the electrical cord.
• Wait for the motor and moving components to stop completely before removing the chamber set.
• Do not immerse the powered motor base in water.
• Use the electrical version intended for the voltage and plug standard of the operating region.
• Do not use boiling water or excessive heat when cleaning removable components.
• Keep hands and inappropriate objects away from moving processing components during operation.

Technical Specifications

Product History

The J3 is part of Nama’s J-series cold press juicer family. It follows the larger J2 concept while providing a more compact appliance footprint and a smaller processing capacity intended for lower-volume juicing.

The J2 and J3 remain distinct models within the product family rather than simple electrical revisions of the same appliance. Regional J3 configurations use different model numbers to accommodate local voltage, frequency, and plug standards.

Key Features

• Vertical cold press processing system using a slow-turning auger.
• Self-feeding hopper designed to process a prepared batch of ingredients with reduced manual feeding.
• Compact vertical configuration intended to reduce countertop footprint.
• Separate juice and pulp outlets for collecting processed material.
• Standard juice strainer for lower-pulp juice preparation.
• Smoothie strainer for beverages with greater retained texture.
• Detachable power cord for storage and handling.
• Removable chamber assembly for cleaning.

Package Contents

• J3 juicer base
• Detachable power cord
• Chamber
• Hopper
• Spinning brush
• Auger
• Juice container with lid
• Pulp container
• Juice strainer
• Smoothie strainer
• Cleaning brush
• Recipe book
• User manual
• Quick start guide

Compatibility

The J3 is designed for compatible fruits, vegetables, leafy greens, and other ingredients described in Nama’s operating and recipe documentation. Hard produce should be prepared appropriately before processing, while pits, hard seeds, and unsuitable non-food materials should not enter the juicing mechanism.

Electrical compatibility depends on the regional version of the appliance. The SJ300 configuration is intended for 120-volt Type A electrical systems, while SJ320 versions support specified 230–240-volt markets using Type E, G, or I plugs.

Frequently Asked Questions

How can the J3 model be identified?

The product is identified as the Nama J3 Cold Press Juicer. The specific electrical configuration can be confirmed from the model and rating information printed on the appliance.

Is the Nama J3 the same size as the J2?

No. The J3 is a separate, more compact member of the Nama juicer family. Its smaller processing format is oriented toward lower-volume batches and reduced countertop space.

Does the J3 require permanent installation?

No permanent installation is required. It is a countertop electrical appliance that must be assembled correctly and connected to a compatible electrical outlet before operation.

Can the Nama J3 make smoothies?

A dedicated smoothie strainer is included. It allows more pulp and texture to pass into the finished beverage than the standard juice strainer.

Are the J3 components dishwasher-safe?

The removable components should be cleaned by hand according to the manufacturer’s care instructions. A dishwasher or dish dryer should not be used for cleaning the appliance.

How should dried residue be handled?

Prompt cleaning is preferred because dried fruit and vegetable residue can become harder to remove. For deeper cleaning, the manufacturer provides soaking procedures for appropriate removable components.

Does the J3 have a warranty?

Nama provides a 15-year warranty for the J3 against defects in materials and workmanship under normal household use. Warranty eligibility and claim requirements remain subject to the manufacturer’s terms.

Where is the serial number located?

The serial number is located on the bottom of the machine. It may be requested when obtaining warranty or technical support.

Can the same J3 be used in every country?

No. Different electrical versions are produced for different voltage, frequency, and plug standards. The appliance rating should match the local electrical system.

Is the Nama J3 intended for large batches?

The J3 has a smaller processing format than the J2. Larger-volume juicing may require multiple batches and additional ingredient loading.

Buying Considerations

The J3’s compact footprint should be considered alongside its smaller batch capacity. Users who routinely prepare larger quantities of juice may need to reload the hopper more often than they would with a larger juicer.

Cleaning requirements are another practical consideration. The processing assembly contains several removable parts that must be separated, washed, dried, and reassembled after use.

Regional electrical compatibility should be confirmed before use. Model number, voltage, frequency, and plug type are particularly important when comparing units intended for different countries.

Customer Feedback Summary

This section is a generalized summary of recurring publicly reported customer feedback and should not be interpreted as verified technical specifications.

Positive feedback commonly focuses on the J3’s compact footprint, relatively quiet operation, juice extraction, and suitability for smaller batches. Users also frequently discuss the convenience of loading multiple prepared ingredients into the hopper instead of continuously feeding individual pieces.

Cleaning experiences are more varied. Some users describe disassembly and rinsing as manageable, while others consider the number of components and the need for hand washing time-consuming. Residue can collect around the strainer and smaller processing areas, which may require use of the supplied cleaning brush.

The smaller hopper and batch capacity are also recurring considerations. Users preparing larger quantities may need multiple loading cycles, while the compact dimensions are commonly viewed as useful where counter space is limited.

Related Products

• Nama J2 Cold Press Juicer
• Nama C2 Juicer and Blender
• Nama M1 Plant Milk Maker
• Nama J3 replacement juice strainer
• Nama J3 smoothie strainer
• Nama juicer accessories designed for compatible models

Last Updated

August 18, 2026